Arrowleaf Elephant Ear (Xanthosoma sagittifolium)

Arrowleaf Elephant Ear

Xanthosoma sagittifolium

Broad arrow-shaped leaves bring tropical drama to shaded spaces. Herbaceous perennial foliage plant; common name: Arrowleaf Elephant Ear.

Partial sun
1–2/week
Moderate
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Plant Needs

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Sunlight Bright indirect light; avoid direct midday sun which can scorch leaves; tolerates deep shade for short periods
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Watering Water when the top 5–7 cm of soil dries out; avoid overwatering to prevent corm rot
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Temperature Thrives at 18–27°C; protect from temperatures below 12°C to prevent leaf damage and corm stress
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Characteristics

  • Leaf: Large glossy sagittate (arrow-shaped) leaves up to 1 m long; deep green or variegated in cultivated varieties
  • Stem: Thick fleshy petioles supporting foliage; underground storage corm
  • Inflorescence: Pale green spathe enclosing a spadix (rarely produced indoors)
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Care Guide

Watering

Keep soil consistently moist but not waterlogged; mist leaves to boost ambient humidity

Fertilization

Diluted balanced liquid fertilizer every 2 weeks. Discontinue fertilization in autumn and winter when growth slows

Banana peel compost tea:Soak fully composted banana peels in water for 24 hours; dilute 1:20 for root drench to support healthy leaf growth
Pruning
  • Remove yellow or damaged leaves at the base of the petiole to maintain plant appearance and airflow
  • Trim overgrown petioles to control plant size and prevent overcrowding
  • Cut back all foliage to 10 cm above the corm in late autumn when overwintering indoors to reduce stress
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA confirmed toxic; ingestion leads to oral pain, vomiting, and difficulty swallowing

Humans: Contains calcium oxalate crystals; ingestion causes oral irritation and temporary swelling

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Garden Uses & Culture

Culture: N/A

Usage: Ornamental foliage for indoor decor and tropical garden beds; corms are edible only after thorough cooking to neutralize toxic crystals