Greater Burdock (Arctium lappa)

Greater Burdock

Arctium lappa

Broad, fuzzy leaves hold earthy warmth, a foraged staple with medicinal legacy. Biennial herbaceous plant; common name: greater burdock.

Full sun
1–2/week
Beginner
🌱

Plant Needs

☀️
Sunlight Full sun to partial shade; tolerates dappled shade in hot summer climates to prevent leaf scorch
💧
Watering Water deeply when the top 5 cm of soil feels dry; avoid overwatering to prevent root rot
🌡️
Temperature Hardy to -10°C; thrives in temperate 15–25°C growing conditions
🔍

Characteristics

  • Leaf: Large, heart-shaped fuzzy green leaves with prominent pale veins, reaching up to 60 cm long
  • Flower: Round thistle-like purple flower heads surrounded by hooked, spiky bracts
  • Stem: Thick, rigid green stems with fine hairs, branching upward from a deep taproot
🛠️

Care Guide

Watering

Keep soil consistently moist during active growth periods

Fertilization

Diluted balanced liquid feed every 2 weeks. Discontinue fertilization once flowering ends in late autumn

Banana peel compost tea:Compost banana peels for 2 weeks, steep in water for 48 hours, dilute 1:20 for root drench; avoid raw peels to prevent pest infestations
Pruning
  • Remove faded flower heads to prevent unwanted self-seeding in garden settings
  • Trim yellowing lower leaves to improve airflow and reduce fungal disease risk
  • Cut back spent stems to ground level after flowering in late autumn
⚠️

Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA lists as non-toxic to cats; no known adverse effects from ingestion

Humans: Young leaves and cooked roots are edible for humans; raw leaves may cause mild digestive upset in large quantities

📖

Garden Uses & Culture

Culture: Used in traditional European and Asian medicine for detoxification and skin health

Usage: Edible cooked roots and young leaves; ornamental wildflower for pollinator gardens