Surinam Purslane (Talinum fruticosum)

Surinam Purslane

Talinum fruticosum

Juicy, tender leaves bring mild, earthy flavor to meals. Edible herbaceous perennial; common names: waterleaf, Surinam purslane.

Partial sun
2–3/week
Beginner
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Plant Needs

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Sunlight Bright indirect to partial direct light; tolerates light shade but reduces foliage production
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Watering Keep soil consistently moist but not waterlogged; reduce watering frequency in cooler, low-light periods
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Temperature Thrives in warm tropical temperatures; avoid frost and temperatures below 10°C to prevent leaf damage
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Characteristics

  • Leaf: Succulent, oval to lanceolate bright green leaves, up to 10 cm long with smooth margins
  • Flower: Small, star-shaped pale pink to white blooms clustered at stem tips
  • Stem: Fleshy, green to reddish-brown branching upright stems
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Care Guide

Watering

Keep soil evenly moist; water when top 1 cm of soil dries out

Fertilization

Feed with diluted balanced fertilizer every 2 weeks. Avoid over-fertilizing to prevent bitter-tasting foliage

Banana peel compost tea:Compost banana peels for 2 weeks, steep in water for 24 hours, dilute 1:20 with water for root drenching; avoid applying undiluted compost to prevent root burn
Pruning
  • Pinch back stem tips to encourage bushy growth and increase foliage yield
  • Remove yellow or damaged leaves regularly to maintain plant health and airflow
  • Harvest outer mature leaves frequently to promote new, tender foliage growth
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic to cats

Humans: Non-toxic; safe for human consumption as a leafy green

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Garden Uses & Culture

Culture: N/A

Usage: Edible leafy green for salads, stir-fries, and soups; ornamental foliage for container gardens