Tea Oil Camellia (Camellia oleifera)

Tea Oil Camellia

Camellia oleifera

Glossy evergreen foliage bears delicate white blooms, a dual-purpose ornamental and oil-bearing shrub. Common name: Tea Oil Camellia.

Partial sun
1–2/week
Moderate
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Plant Needs

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Sunlight Bright indirect to partial direct sunlight; tolerates light shade but may produce fewer blooms
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Watering Water thoroughly when the top 2–3 cm of soil is dry; avoid waterlogging to prevent root rot
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Temperature Hardy to -5°C; thrives at 15–25°C; protect young plants from extreme frost
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Characteristics

  • Leaf: Leathery, dark green elliptical leaves with serrated margins, glossy upper surface
  • Flower: Fragrant white 5-petaled blooms with golden stamens, 5–7 cm in diameter
  • Stem/Bark: Gray-brown, smooth young stems becoming slightly fissured with age
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Care Guide

Watering

Keep soil consistently moist but not waterlogged

Fertilization

Diluted acidic fertilizer every 4 weeks. Use fertilizer formulated for acid-loving plants to support foliage and bloom production

Eggshell powder + composted coffee grounds:Mix crushed eggshell powder with fully composted coffee grounds; work into topsoil every 2 months to boost soil acidity and calcium content
Pruning
  • Remove dead, diseased, or crossing branches in late winter to improve airflow
  • Thin overcrowded growth to encourage better light penetration and flowering
  • Trim back long shoots after flowering to maintain a compact, desired shape
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic to cats; no reported adverse effects

Humans: No known toxic effects on humans; seeds produce edible tea oil

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Garden Uses & Culture

Culture: Symbolizes longevity and purity in traditional Chinese horticulture

Usage: Ornamental garden shrub; seeds pressed to produce edible, high-quality tea oil