Washington Navel Orange (Citrus sinensis 'Washington')

Washington Navel Orange

Citrus sinensis 'Washington'

Glossy evergreen foliage bears sweet seedless fruit, a classic backyard citrus. Evergreen fruit tree; common name: Washington Navel Orange.

Full sun
1–2/week
Moderate
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Plant Needs

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Sunlight Requires full sun for optimal fruit production; tolerate partial shade but will reduce fruiting output
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Watering Water deeply when the top 15–20 cm of soil is dry; avoid overwatering to prevent root rot
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Temperature Thrives in 18–28°C; tolerate brief dips to 5°C but require frost protection below -2°C
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Characteristics

  • Leaf: Oval, glossy dark green leaves with aromatic oil glands on undersides
  • Flower: Fragrant white five-petaled blossoms in terminal clusters
  • Fruit: Large, seedless navel oranges with thick, pebbled orange rind
  • Stem: Woody, thorny young branches; smooth gray bark on mature trunks
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Care Guide

Watering

Water deeply every 7–10 days; increase frequency during hot, dry spells

Fertilization

Feed every 4–6 weeks with balanced citrus fertilizer. Avoid fertilizing in winter when growth is dormant to prevent root burn

Eggshell powder topdressing:Crush dried eggshells into fine powder; sprinkle 1–2 tbsp around the tree base and water thoroughly to incorporate into soil
Pruning
  • Prune dead, diseased, or crossing branches in late winter to improve airflow and sunlight penetration
  • Thin crowded inner branches to support uniform fruit ripening
  • Remove rootstock suckers regularly to maintain the cultivar's desired traits
  • Shape young trees to establish an open, strong canopy for better fruit production
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Toxic due to essential oils and psoralens; may cause gastrointestinal irritation and photosensitivity

Humans: Ingestion of large quantities of peel or concentrated essential oil may cause mild gastrointestinal upset or skin irritation

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Garden Uses & Culture

Culture: Symbolizes prosperity and good fortune in Mediterranean and East Asian cultural traditions

Usage: Edible seedless fruit for fresh consumption and juice production; ornamental landscape tree