English Hawthorn (Crataegus laevigata)

English Hawthorn

Crataegus laevigata

Clusters of creamy blooms scent spring air, a beacon for pollinators. Deciduous flowering tree; common names: English hawthorn, mayflower.

Full sun
1/week
Beginner
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Plant Needs

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Sunlight Full sun to partial shade; tolerates moderate shade but produces fewer blooms
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Watering Water deeply during dry spells; drought-tolerant once established
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Temperature Hardy to -20°C; withstands cold winters and warm summer temperatures
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Characteristics

  • Leaf: Lobed, glossy green leaves with serrated margins; turn reddish-purple in autumn
  • Flower: Dense clusters of small, creamy-white (sometimes pink) five-petaled blooms with a musky scent
  • Fruit: Small, round red pomes (hawthorns) ripen in autumn
  • Stem/Bark: Thorny branches with grey-brown, fissured bark
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Care Guide

Watering

Water regularly during flowering and fruiting periods to support bloom and fruit development

Fertilization

Apply balanced slow-release fertilizer once to support new growth. Refrain from fertilizing in late summer to avoid stimulating tender growth vulnerable to frost

Eggshell powder topdress:Crush dried eggshells into fine powder; sprinkle lightly around the base of the tree in early spring to boost soil calcium levels
Pruning
  • Remove dead, diseased, or crossing branches in late winter to maintain plant health
  • Thin dense growth to improve air circulation and light penetration for better flowering
  • Trim to maintain desired shape after flowering to avoid removing next year's bud-bearing wood
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic to cats

Humans: No known toxicity to humans; ripe fruits are edible when cooked

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Garden Uses & Culture

Culture: Associated with May Day celebrations in Europe; symbolizes hope and fertility

Usage: Ornamental garden tree; ripe fruits used in jams, jellies, and herbal teas