Rocket (Eruca vesicaria)

Rocket

Eruca vesicaria

Peppery leaves add zing to salads, a hardy edible herb. Annual leafy vegetable; common names: rocket, garden rocket.

Full sun
1–2/week
Beginner
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Plant Needs

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Sunlight Full sun to partial shade; full sun promotes stronger peppery flavor in leaves
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Watering Keep soil evenly moist; avoid waterlogging to prevent root rot and fungal growth
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Temperature Thrives in cool 10–20℃; tolerates light frost down to 4℃; bolts quickly in temperatures above 25℃
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Characteristics

  • Leaf: Lobed, oblong to spatulate leaves with peppery scent when crushed
  • Flower: Small white to pale lavender flowers with purple veins; four petals in cross shape
  • Stem: Erect, branching green stems with fine, sparse hairs
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Care Guide

Watering

Water deeply when top 2 cm of soil feels dry; maintain consistent moisture

Fertilization

Diluted balanced feed every 2 weeks. Use low-nitrogen fertilizer to prioritize leaf growth over flowering

Banana peel tea:Soak 1 chopped banana peel in 1L water for 24 hours; dilute 1:2 before watering to support leaf development without overfeeding
Pruning
  • Harvest outer leaves regularly to encourage continuous new growth
  • Remove emerging flower stalks promptly to delay bolting and extend leaf production
  • Trim yellowing or damaged leaves to improve air circulation
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic to cats; no known adverse effects

Humans: Non-toxic to humans; safe for culinary consumption

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Garden Uses & Culture

Culture: N/A

Usage: Edible leaves for salads, pesto, and cooked dishes; traditional medicinal use for mild digestive relief