Alpine Strawberry 'Mignonette' (Fragaria vesca 'Mignonette')

Alpine Strawberry 'Mignonette'

Fragaria vesca 'Mignonette'

Tiny, sweet berries pack wild strawberry flavor in a compact form. Low-growing perennial edible plant; common name: wild strawberry 'Mignonette'.

Full sun to partial shade; prefer dappled shade in hot summer climates to prevent leaf scorch
1–2/week
Beginner
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Plant Needs

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Sunlight Full sun to partial shade; prefer dappled shade in hot summer climates to prevent leaf scorch
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Watering Water when the top 2 cm of soil feels dry; avoid overwatering to prevent root rot
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Temperature Hardy to -15°C; protect from extreme heat above 30°C to preserve fruiting
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Characteristics

  • Leaf: Trifoliate, bright green, serrated margins, soft, matte texture
  • Flower: Small white five-petaled blooms with prominent yellow stamens
  • Fruit: Tiny, bright red edible berries with delicate sweet-tart wild strawberry flavor
  • Stem: Slender, trailing runners that root to produce new plantlets
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Care Guide

Watering

Keep soil consistently moist during fruiting season; avoid standing water

Fertilization

Diluted balanced liquid feed every 2 weeks. Use low-nitrogen feed to prioritize fruit production over foliage growth

Eggshell powder topdress:Crush dried eggshells into fine powder; sprinkle 1 tsp per plant every 2 months to boost soil calcium and prevent blossom end rot
Pruning
  • Trim dead or yellowing leaves to improve airflow and reduce disease risk
  • Thin overcrowded runners to redirect energy to fruiting instead of spreading
  • Cut back old foliage in late autumn to promote fresh spring growth
  • Remove spent flower stalks after fruiting to maintain plant tidiness
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic; no known adverse effects for cats

Humans: Non-toxic; edible berries and leaves are safe for human consumption

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Garden Uses & Culture

Culture: Symbolizes purity and delicate sweetness; historically used in herbal teas for mild digestive support

Usage: Edible berries for fresh eating, jams, or garnishes; ornamental low-growing ground cover