Spicebush (Lindera benzoin)

Spicebush

Lindera benzoin

Fragrant leaves and berries carry woody warmth. Deciduous shrub; common name: northern spicebush.

Partial sun
1–2/week
Beginner
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Plant Needs

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Sunlight Prefers partial to full shade; tolerates full sun in cool, moist regions
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Watering Water deeply when the top 5 cm of soil is dry; drought-tolerant once established
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Temperature Hardy to -30°C; thrives in temperate woodland climates
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Characteristics

  • Leaf: Simple oval glossy green foliage, fragrant when crushed; turns bright yellow in autumn
  • Flower: Small pale yellow clustered blooms that appear before leaf growth
  • Fruit: Aromatic red oval drupes that ripen in late summer
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Care Guide

Watering

Keep soil evenly moist during active growth periods

Fertilization

Apply well-rotted compost once in early spring. Avoid high-nitrogen fertilizers to prevent excessive leaf growth

Composted banana peel tea:Fully compost banana peels, steep in water for 3 days, dilute 1:20 for root drench to avoid soil imbalance
Pruning
  • Remove dead or damaged branches in late winter before new growth emerges
  • Thin crowded stems to improve airflow and light penetration
  • Shape lightly after flowering to maintain a compact, rounded form
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA-verified non-toxic to cats

Humans: Non-toxic to humans; berries and leaves are used as culinary spices

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Garden Uses & Culture

Culture: Used by Indigenous North American peoples for medicinal teas and culinary seasoning

Usage: Culinary spice (ripe berries and fresh leaves); ornamental fall foliage