Partridgeberry (Mitchella repens)

Partridgeberry

Mitchella repens

Tiny white twin flowers nestle among glossy leaves, a low-growing groundcover charm. Evergreen perennial groundcover; common name: partridgeberry.

Partial sun
1–2/week
Beginner
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Plant Needs

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Sunlight Prefers dappled shade to partial sun; tolerates full shade in consistently moist soil
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Watering Keep soil consistently moist but not waterlogged; avoid allowing the root zone to dry out completely
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Temperature Cold hardy to -30°C; withstands mild summer heat with adequate shade and moisture
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Characteristics

  • Leaf: Opposite, oval, glossy dark green leaves with pale midribs, evergreen year-round
  • Flower: Paired white tubular flowers with four petals, lightly fragrant
  • Fruit: Bright red, edible berry-like drupe that persists through winter
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Care Guide

Watering

Maintain steady soil moisture; mulch to reduce evaporation

Fertilization

Light feeding with diluted organic fertilizer. Avoid synthetic fertilizers to preserve soil acidity

Composted banana peel tea:Steep fully composted banana peels in water for 24 hours, dilute 1:20 for root drench; discard solid material to prevent pest infestations
Pruning
  • Trim trailing stems in early spring to maintain a compact, neat growth habit
  • Remove any dead or yellowing foliage to improve airflow and appearance
  • Thin overcrowded patches in late summer to encourage even spreading
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic; no reported adverse effects

Humans: No known toxic effects; fruits are edible in small quantities

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Garden Uses & Culture

Culture: Used by some Indigenous North American groups for medicinal purposes and as a food source

Usage: Shaded groundcover, rock garden accent, and edible foraging plant