Flatwoods Plum (Prunus umbellata)

Flatwoods Plum

Prunus umbellata

Its white spring blooms paint woodland edges with soft brightness. Deciduous small tree or large shrub; common names: Flatwoods Plum, Hog Plum.

Full sun
1–2/week
Moderate
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Plant Needs

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Sunlight Full sun to partial shade; tolerates open woodland conditions, with bright indirect light suitable for potted indoor cultivation
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Watering Water deeply when the top 5 cm of soil is dry; drought-tolerant once established, avoid waterlogging
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Temperature Hardy to USDA zones 6–9; tolerates mild winter frost and summer heat up to 35°C
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Characteristics

  • Leaf: Elliptic to obovate, 3–7 cm long, serrated margins, glossy green turning reddish-purple in fall
  • Flower: Umbel clusters of 2–5 white, 5-petaled fragrant flowers
  • Fruit: Small round yellow to red plums, 1–2 cm diameter with tart flesh
  • Stem: Gray-brown bark with lenticels; mature specimens have thorny branches
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Care Guide

Watering

Maintain even moisture during fruit development; water regularly during dry spells

Fertilization

Apply balanced slow-release fertilizer once before bloom. Use fertilizer with moderate nitrogen to support flower and fruit production

Eggshell powder topdress:Crush dried eggshells into fine powder; sprinkle 1–2 tbsp around the base of the tree to boost soil calcium levels
Pruning
  • Remove dead, diseased, or crossing branches in late winter before new growth emerges
  • Thin overcrowded stems to improve air circulation and increase fruit production
  • Trim thorny lower branches to create a more accessible garden specimen
  • Remove suckers from the base to maintain a single-trunk tree form if desired
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Toxic; ingestion of leaves, seeds, or stems can release cyanide, causing systemic poisoning

Humans: Flesh of plums is safe for human consumption; seeds, leaves, and stems contain cyanogenic glycosides that release toxic cyanide if ingested in large quantities

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Garden Uses & Culture

Culture: N/A

Usage: Ornamental flowering tree; tart plums used for jams, jellies, and preserves