Chinese Hackberry (Celtis sinensis)

Chinese Hackberry

Celtis sinensis

Its textured leaves and small berries bring quiet woodland charm. Deciduous tree; common names: Chinese hackberry, nettle tree.

Full sun
1–2/week
Moderate
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Plant Needs

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Sunlight Full sun to partial shade; highly tolerant of urban pollution and compacted soils
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Watering Water deeply when the top 10–15 cm of soil is dry; drought-tolerant once fully established
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Temperature Hardy to -10°C; tolerates hot summer temperatures up to 35°C with adequate moisture
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Characteristics

  • Leaf: Ovate to lanceolate, serrated margins, rough upper surface, pale green underside
  • Flower: Small, greenish-yellow, inconspicuous axillary clusters
  • Fruit: Round, dark purple drupe, ripening in late autumn
  • Bark: Gray-brown, smooth when young, developing shallow fissures with age
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Care Guide

Watering

Water regularly during establishment; reduce frequency once mature

Fertilization

Apply balanced slow-release fertilizer. Avoid high-nitrogen fertilizers to prevent excessive leaf growth at the expense of fruiting

Eggshell powder top-dress:Crush dried eggshells into fine powder; sprinkle 1–2 tbsp around the base of the tree in early spring to boost soil calcium levels
Pruning
  • Remove dead, damaged, or crossing branches in late winter before new growth emerges
  • Thin dense canopy to improve airflow and light penetration for health and fruiting
  • Shape young trees to establish a balanced, spreading canopy form
  • Avoid heavy pruning in summer to prevent stress and reduced cold hardiness
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Non-toxic to cats

Humans: Non-toxic to humans; ripe berries are edible in small quantities

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Garden Uses & Culture

Culture: Symbolizes resilience and adaptability in urban landscapes

Usage: Ornamental shade tree; ripe berries provide food for birds and small wildlife