Sweet Cherry (Cerasus avium)

Sweet Cherry

Cerasus avium

Its spring blooms are cloud-like pink snow, bearing edible summer fruit. Deciduous fruit tree; common names: sweet cherry, wild cherry.

Full sun
1–2/week
Moderate
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Plant Needs

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Sunlight Full sun required for optimal fruit production; tolerates partial shade but reduces fruiting yield
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Watering Deep watering every 7–10 days during dry periods; avoid overwatering to prevent root rot
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Temperature Hardy to -15°C; prefers temperate climates; avoid prolonged extreme heat above 35°C
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Characteristics

  • Leaf: Oval, serrated margins, glossy green; turns yellow-orange in autumn
  • Flower: Clusters of 2–5 white or pale pink five-petaled blooms
  • Stem/Bark: Smooth brown bark with horizontal lenticels; becomes fissured with age
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Care Guide

Watering

Deep watering every 7 days during fruit development to support growth

Fertilization

Balanced granular feed applied at bud break to support bloom and fruit set. Avoid high-nitrogen fertilizers that promote excessive leaf growth over fruiting

Eggshell powder topdress:Crush dried eggshells to fine powder; sprinkle 1–2 tbsp around the tree base; water in to slowly release calcium into the soil
Pruning
  • Prune in late winter to remove dead, diseased, or crossing branches and shape the canopy
  • Thin overcrowded fruiting spurs to improve fruit size and air circulation
  • Remove root suckers regularly to maintain tree vigor and redirect nutrients to the main canopy
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Toxicity

Warning: this plant may be toxic.

Pets & Humans

Pets: ASPCA: Toxic; ingestion of leaves, stems, or seeds may cause cyanide poisoning

Humans: Fruit flesh is safe; leaves, stems, and seeds contain cyanogenic glycosides that release cyanide when ingested

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Garden Uses & Culture

Culture: Symbolizes renewal and sweetness in European folklore; associated with spring celebrations and harvest traditions

Usage: Edible fruit for fresh eating, baking, and jam production; ornamental spring blooms for landscape design